About the Institute of Chemistry, SAS People at the Institute of Chemistry, SAS Research groups at the Institute of Chemistry, SAS Research at the Institute of Chemistry, SAS Products of the Institute of Chemistry, SAS






Tomáš BERTÓK, MSc
M.Sc. Faculty of Chemical and Food Technology, Slovak Technical University, Bratislava

PhD student

Department of Glycobiotechnology

Tel.: +421-2-59410264
Fax: +421-2-59410222
Research Interests
Preparation of nanostructured interfaces and their use in biorecognition; Preparation of bioanalytical sensors with medicinal applications using nanotechnology; Electrode modification

Diploma thesis (Diplomová práca):
Glycerol - Substrate for Modern Biotechnology (Glycerol - substrát pre moderné biotechnológie), Department of Biochemical Technology, Faculty of Chemical and Food Technology, Slovak Technical University, Bratislava, 2010;
Winner in Scientific Competition for Students, Section Biosynthesis and Transformation of Metabolites (Víťazná práca ŠVOČ pre rok 2009/2010 v kategórii Biosyntéza a transformácia metabolitov, FCHPT STU BA).

Bachelor thesis (Bakalárska práca):
Photodynamic Therapeutics - Method Used in Cancer Therapeutics (Fotodynamická terapia - metóda využívaná pri liečbe rakoviny), Department of Biochemistry and Microbiology, Faculty of Chemical and Food Technology, Slovak Technical University, Bratislava, 2008

Publications
Institute of Chemistry
Slovak Academy of Sciences
webmaster@chem.sk
2012